Easy Overnight Cinnamon Apple Oatmeal!

Learn to make this easy healthy breakfast you can prep the night before. This cinnamon apple oatmeal bowl is sure to keep you full for a busy.

cinnamon-apple-oatmeal

Fall is just around the corner, and what better way to get into the season with a delicious cinnamon apple oatmeal bowl. Every time I think of fall I think of cinnamon!  Cinnamon scented candles, cinnamon apple crumble, and of course one of my favorite cinnamon rolls!

When I was younger I wasn’t a fan of oats cause they tasted bland and boring. Then when I got onto high school that kinda changed.  I went to boarding school and one of the few breakfast meals you could keep in your room without a fridge was instant oatmeal. That very quickly became something I turned to when I was running late for class. I think you can guess what flavor filled my drawers…yep, cinnamon apple!

Even thought I’m not in boring school anymore I still love to make this for breakfast, cause I always feel satisfied afterwards!

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Ingredients

  • Oats
  • 1-2 Apples
  • Cinnamon
  • Strawberries
  • Sunflower Seeds
  • Almonds
  • Water

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Directions

  • Step 1: Throw chopped up apple slices into a blender. Add a bit of water to help it blend. (Keep the blending setting on low to keep that thick texture)
  • Step 2: Mix the blended apple with your oats
  • Step 3: Add cinnamon to the mix, and mix everything together.
  • Step 4: sprinkle strawberries, sunflower seeds, and almonds on top.

Pop the bowl in your fridge overnight, and you’ll be ready to eat a delicious breakfast when you wake up!

Check out my last post for a fast breakfast _mg_1473_mg_1479

 

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